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Farley's
300 Adams Ave.
Scranton PA 18503
570-346-3000
Click here for directions
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Take
a look at our delicious meals on our menu. To view our dinner
menu, scroll down or click here. |
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| STARTERS | |
| Calamari
with Old Bay seasoning, served with our own marinara sauce |
$7.25 |
| Chicken Tenders With
your choice of BBQ sauce, honey mustard or buffalo sauce | $6.75 |
| Mozzarella Cheese Sticks
With marinara sauce | $6.75 |
| Onion Rings with
BBQ sauce | $5.25 |
| Garden Vegetables
with Ranch Dip Carrot and celery
sticks, tomatoes, broccoli, cauliflower, red and green pepper
strips, sliced zucchini and yellow squash | $6.75 |
Nacho Platter
heaping platter of fresh tortilla
chips smothered with cheese, lettuce, tomatoes, onions,
salsa, jalapenos and sour cream
(with chili add $2.50) | $8.95 |
| Tortilla Chips
Fresh, hot and crispy, with cheese sauce and salsa | $6.25 |
| Basket
of Farley's Famous Fries You know they 're the
best! (w/cheese sauce add $2.25) |
$5.25 |
| Buffalo Wings
Your choice: mild-medium-hot, with
carrot and celery sticks and bleu cheese for dipping. | $8.25 |
| Super Basket of Wings (25) | $15.75 |
| Stuffed Potato Skins
Choose your topping: bacon, broccoli,
or combo, with sour cream for dipping. | $8.75 |
Cup of Chili Topped
with cheddar cheese and our home made tortilla chips (bowl
add $2.00)
| $4.75 |
Home Made Old Bay Chips
Made in our own special style with
Bleu Cheese Dressing
| $6.25 |
Backfin Crab Cake
Sautéed golden brown with
tartar sauce
| $7.25 |
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| SOUPS | |
Soup of the Day Our
Chef’s specialty, a different soup every day
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French Onion
Baked to golden with toast and provolone
cheese
| $4.95 |
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| FROM
THE GARDEN | |
| Tomato Slices and Fresh
Mozzarella Over Mixed Greens with Balsamic Dressing
Garnished with black olives and carrots
and drizzled with a balsamic reduction | $7.95 |
Farley’s Specialty:
Grilled Chicken, Beef & Shrimp over Greens with
cucumber slices, tomato wedges, carrots, sliced black
olives and red onions, choice of dressing.
| $12.95 |
| Field Greens Salad with
Roasted Red Peppers and Crumbled Bleu Cheese Garnished
with cucumber slices, grape tomatoes, sliced black olives,
choice of dressing. | $7.25 |
| Greek Salad Romaine
lettuce, grape tomatoes, cucumbers, carrots, red onions,
crumbled feta cheese and Kalamata olives, with Greek dressing
or your choice | $8.25 |
| Buffalo Chicken Salad breaded breast with
mixed greens and bleu cheese dressing |
$9.25 |
| House Salad Mixed
greens, carrots, cucumber slices, tomato, sliced mushrooms,
red onions and home made croutons, with dressing of your choice
(with broiled chicken add $2.75) | $6.75 |
| Chef's Salad
Julienne turkey, ham Swiss Cheese;
hard-boiled egg, cucumber slices, tomatoe wedges, carrots,
over mixed greens with your choice of dressing. | $8.95 |
| Taco Salad served
in a crispy tortilla shell, our own chili, mixed greens,
cheddar cheese, tomatoes, black olives, and onion. Salsa,
jalapenos and sour cream on the side | $8.25 |
| Caesar Salad
Crisp romaine lettuce, croutons,
and Caesar dressing, with grated Romano Cheese (with chicken
add $3.00, shrimp $4.00; anchovies by request) | $6.95 |
Cobb Salad with
Chicken or Tuna Mixed greens with
bacon bits, tomato, black olives, hardboiled eggs, bleu cheese
crumbles and corn, with your choice of dressing
| $10.95 |
| Salad
Dressings – Golden or Light Italian - Russian -French
- Vinaigrette - Parmesan Pepper.
Add $1.00 for Bleu Cheese, Honey Dijon, Balsamic or Balsamic
Vinaigrette.
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| Sharing | $2.50 |
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| DAILY
FEATURES | |
| Soup or Salad and Sandwich
Cup of soup or salad with a sandwich | $8.25 |
| Pasta of the Day
with salad | $7.95 |
| Fish of the Day
with salad and vegetable | $8.95 |
| Wrap of the Day | $8.75 |
| Open Face Roast Beef
or Turkey
(on alternate days) with potato
and vegetable | $8.95 |
| Hot Meatloaf with potato and vegetable | $7.95 |
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| FARLEY'S
BURGERS | |
| Unless
you request otherwise, we prepare your seven ounce burger
medium well (Touch of Pink) | |
| Farley's Famous Burger
(w/cheese add $.50, bacon $.75 double
it add $3.50) | $7.95 |
| Mushroom and Swiss | $8.95 |
| Dublin Burger (Canadian
bacon & cheddar) | $8.95 |
| Side Order of Fries
(basket $5.25) | $3.25 |
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| SANDWICHES
& WRAPS | |
Club Sandwich your
choice: turkey, tuna salad, corned beef, ham, or beef (chicken
breast add $.50)
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$8.95 |
Chicken Cordon Bleu with
Canadian bacon and melted Swiss cheese and a side of Dijon
mustard
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$8.95 |
Grilled Portobello
marinated in balsamic vinaigrette
with Roasted Red Peppers and Mozzarella
| $8.95 |
| French Dip Sliced
beef on a French roll with au jus | $8.95 |
| Corned Beef Reuben with
Russian dressing, Swiss cheese and sauerkraut | $8.95 |
| Tuna Melt on English
muffin with melted provolone
| $7.95 |
| Grilled Cheese
(with tomato and bacon add $1.50) | $5.95 |
| Pulled Beef BBQ or Pulled
Pork BBQ |
$7.95 |
| Buffalo Chicken Sandwich
breaded breast with lettuce, tomato
and bleu cheese dressing | $8.95 |
| Grilled Turkey and Swiss
(best on rye) | $7.95 |
| Cold Deli Sandwich choose
roast beef, corned beef, turkey, ham or tuna salad, with
lettuce and tomato |
$7.95 |
Chicken Quesadilla chicken
breast, folded in a grilled tortilla with diced onions, tomatoes
and cheddar cheese with salsa and sour cream
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$8.25 |
| Philadelphia Cheese
Steak with sauteed onions
cheddar cheese. (Chicken Cheese Steak, diced peppers, onions
and provolone) | $8.95 |
| BLT | $6.95 |
| McFarley roast
beef with Swiss and cole slaw (best on rye) | $8.25 |
Backfin Crabcake
sautéed golden brown garnished
with lettuce, tomato,
and tartar sauce
| $10.25 |
| Grilled London Broil with
sautéed onions and mushrooms on a sub roll |
$9.95 |
| A Cup Of Soup With Any Of
The Above Items | $3.00 |
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| Sandwiches can be prepared on bread or roll of your choice. All burgers and sandwiches served with ripple chips,cole slaw or macaroni salad and pickle wedge.
Consuming raw or uncooked meats,
poultry, seafood, shellfish or egg may increase your risk
of food borne illness, especially if you have a medical
condition
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At Farley's we use the finest and freshest ingredients
available and take time to carefully prepare each dish.
Kindly allow us sufficient time to create a great meal for
you.
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STARTERS | |
| Calamari with
Marinara Sauce | $7.25 |
| Shrimp Cocktail | $8.95 |
| Steamed Clams | Market |
| Chicken Tenders | $6.75 |
| Mozzarella Cheese Sticks | $6.75 |
| Onion Rings | $5.75 |
| Nacho Platter (with
chili add $2.50) | $8.95 |
| Tortilla Chips with
Cheese Sauce and Salsa | $6.25 |
| Basket of Farley's Famous Fries
(with cheese sauce add $2.25) | $5.25 |
| Buffalo Wings (Mild-Medium-Hot) | $8.25 |
| Super Basket of Wings (25) | $15.75 |
| Stuffed Potato Skins (bacon,
broccoli, or combo) | $8.75 |
| Cup of Chili
(bowl add $2.00) | $4.75 |
| Home Made Old Bay Chips with
Bleu Cheese Dressing | $6.25 |
| Backfin Crab Cake | $7.25 |
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SOUPS | |
Soup of the Day
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French Onion (Bowl) | $4.95 |
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| SALADS | |
| Buffalo Chicken Salad Tossed with Bleu
Cheese Dressing | $8.95 |
| House Salad (with
broiled chicken add $2.75) | $6.75 |
| Chef's Salad | $8.95 |
| Taco Salad | $8.25 |
| Caesar Salad (with
chicken add $3.00, shrimp $4.00, anchovies by request) | $6.75 |
| Cobb Salad
with Tuna or Chicken | $10.95 |
| Field Greens Salad with
Roasted Red Pepper and Crumbled Bleu Cheese | $7.25 |
~ SHARING $4.00 ~ | |
Salad Dressings
- Golden, Creamy, Lite Italian - Russian -French - Vinaigrette
- Parmesan Pepper.
Add $1.00 for Bleu Cheese, Honey Dijon, Balsamic or Balsamic
Vinaigrette
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Consuming raw or uncooked
meats, poultry, seafood, shellfish or egg may increase your
risk of food borne illness, especially if you have a medical
condition. | |
Degree of Doneness
| Rare: | Cool,
Red Throughout |
| Medium Rare: | Warm, Red
Center And Ends |
| Medium: | Hot, Pink
Throughout |
| Medium Well: | Touch of
Pink, Ends Brown |
| Well: | Brown Throughout |
Entrees Are Served With Salad,
Choice Of Dressing, Vegetable Du Jour, Potato Or Rice,
Roll And Butter.
Salad Dressings - Golden, Light Italian – Russian,
French - Vinaigrette– Parmesan Pepper.
Add $1.00 For Bleu Cheese, Honey Dijon
Or Balsamic Vinaigrette.
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STEAKS
AND CHOPS | |
WE ARE
A LICENSED STEAKHOUSE OF CERTIFIED ANGUS BEEF LLC | |
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| Filet Mignon diamond
cut of the tenderloin | 10 oz. | $35.95 |
| | 7 oz. | $30.95 |
| New York Strip Steak the
choice of steak lovers | 14 oz. | $32.95 |
| T Bone Steak
the gentleman's choice cut | 18 oz. | $34.95 |
| Top Sirloin Steak sure
to be a favorite |
12 oz. |
$23.95 |
| Flat Iron Steak very
tender and lean | 10 oz. | $21.95 |
| Rack of Lamb
basted in a light dijon mustard and bread crumbs | $23.95 |
| Baked Stuffed Pork Chop
a double chop stuffed with an apple
pecan bread stuffing baked to a golden brown topped with a
brown sauce | $19.95 |
| Twin Center Cut Pork
Chops charbroiled to your
taste with apple sauce | $19.95 |
| London Broil lean
beef strips marinated in teriyaki sauce and charbroiled to
perfection | $19.95 |
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RIBS, CHICKEN
AND VEAL | |
| Baby Back Pork Ribs
A full rack marinated in barbecue
sauce | $20.95 |
| | Half Rack | $15.95 |
| Barbecued Chicken Breasts
Barbecued to perfection | $18.95 |
| Teriyaki Chicken Breasts
charbroiled to perfection | $18.95 |
| Cordon Bleu Breaded
boneless breast of chicken rolled with Canadian bacon and
provolone cheese topped with supreme sauce | $19.95 |
| Chicken Strips
Tender chicken strips sauteed with
herbs, mushrooms, wine, garlic and chicken stock | $18.95 |
| Breasts of Chicken Parmesan
or Marsala Sauteed and layered
with provolone cheese and marinara sauce or dark rich marsala
sauce | $19.95 |
| Prime Veal Scallopine
Sauteed with mushrooms in
a rich marsala or in a lemon butter and caper sauce | $21.95 |
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SEAFOOD | |
| Salmon Filet Poached
or charbroiled | $18.95 |
| Swordfish Steak
Charbroiled to perfection | $18.95 |
| Broiled Bay Scallops
Lightly oven broiled in parslied
herb butter | $17.95 |
| Lemon Sole Oven
broiled in a light butter sauce | $17.95 |
| | With Crabmeat Stuffing | $19.95 |
| Oven Broiled Seafood
Platter A 5 oz. lobster tail,
bay scallops, shrimp, clams, crab legs and sole, oven broiled
Farley's way | $35.95 |
| Shrimp and Bay Scallops
Scampi Combination of scallops
and shrimp sauteed in a wine, olive oil, and garlic sauce
over linguini or rice | $18.95 |
| Shrimp Scampi
Prepared in the classic garlic scampi
style, on linguini or rice | $18.95 |
Trout Meuniere
Sautéed rainbow trout finished
in browned butter, lemon and herbs
| $17.95 |
| | With Crabmeat Stuffing | $19.95 |
| Lobster Tail 3/4lb.
lobster tail with drawn butter | $31.95 |
| Surf and Turf 3/4lb.
lobster tail and 7 oz. filet mignon | $47.95 |
| Back Fin
Crab Cakes Blended with fine
herbs, lightly breaded and pan sauteed | $21.95 |
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PASTA | |
Cajun Fettuccini
Cajun spices, grilled chicken, onions
and peppers
| $17.95 |
Fettuccini Alfredo
Prepared to order with a creamy Alfredo
sauce
| $14.95 |
| Linguini with Marinara Sauce | $12.95 |
| Linguini with Red or White
Clam Sauce |
$14.95 |
Seafood Alfredo
Shrimp, bay scallops, and crab in
a creamy Alfredo sauce
| $19.95 |
Penne with Broccoli Tossed
with broccoli, garlic, butter, and parmesan cheese
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$15.95 |
Penne Pasta with Grilled
Chicken Served in a vodka
marinara sauce
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$17.95 |
Tortellini Alfredo
Cheese Tortellini in a creamy Alfredo
sauce
| $14.95 |
Pasta Includes
Farley's Salad, Roll and Butter | |
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SANDWICHES | |
| Club Sandwich
(roast beef, corned beef, turkey,
ham, or tuna salad) | $8.75 |
| French Dip | $8.95 |
| Roast Beef BBQ or Pork BBQ | $7.95 |
| Buffalo Chicken Sandwich
with Bleu Cheese Dressing | $8.95 |
| Cold Deli Sandwich
(roast beef, corned beef, turkey,
ham or tuna salad) | $7.95 |
| BLT | $6.75 |
| Backfin Crabcake
on a Hard Roll | $10.25 |
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CHARBROILED
BURGERS | |
| Farley's Famous Burger
(with cheese add $.50, bacon
$.75; double it add $3.25) | $7.95 |
| Mushroom and Swiss | $8.95 |
| Mexican Burger | $8.95 |
| Side Order of Fries
(basket $4.95) | $3.25 |
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CHILDREN'S
MENU | |
(to age
12) | |
| Grilled Cheese, Fries, Soda
and Ice Cream | $6.25 |
| Small Plate of Pasta and Salad,
Soda and Ice Cream | $6.25 |
| Chicken Tenders, Fries, Soda
and Ice Cream | $6.25 |
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DESSERTS | |
| Fudge Brownie a la Mode | $5.50 |
| Gourmet Cheesecake, Rich
and Creamy (with strawberries
add $1.00) | $5.00 |
| Creamy Rice Pudding with Raisins | $4.25 |
| Ice Cream, Vanilla or Chocolate | $4.00 |
| Sherbet | $3.50 |
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